The best memory, wherever you are, of the essence and Spanish passion WHAT DOES IT TASTE LIKE? A mixture that combines the most select salt with an authentic Spanish flavor. In it we will find a unique combination of the best typical Spanish products (herbs, vegetables, spices ...) that will increase your dishes in aroma, color and flavor. WHAT TO ADD IT TO? Especially suitable for rice, paellas, meat, fish, sauces, mayonnaise, soups or pasta.
Versatile salt that provides Mediterranean fragrances. WHAT DOES IT TASTE LIKE? A really versatile salt. Its Mediterranean fragrances evoke healthy, fresh, fragrant and natural food. WHAT TO ADD IT TO? Its aroma of the countryside, nature and the pure flavors of the land, makes this salt an essential ingredient in pasta, meats, salads, rice dishes, soups.
Fleur de sel is a form of pure salt, collected according to very traditional techniques. WHAT DOES IT TASTE LIKE? It dissolves easily in the mouth and has an intense sea flavor. WHAT TO ADD IT TO? It is recommended for all kinds of dishes. It improves its flavor if it is added at the end of cooking.
Salt composed of lemon and black pepper that, ideal for many dishes and also reminds us of the purest Murcian style. Special edition. WHAT DOES IT TASTE LIKE? Provides a set of fresh and smoky flavors at the same time WHAT TO ADD IT TO? It combines very well with crustaceans, shellfish, fish, meat, risottos, sauces, mayonnaise, skewers, salads and vegetables.
Its great aroma and delicious and intense flavor make this truffled salt an essential and privileged condiment to make your dishes great and enhance simple dishes, giving them an explosion of flavor that elevates them to the category of delicacy. WHAT DOES IT TASTE LIKE? A special seasoning with a great aroma and a delicious and intense flavor. WHAT TO ADD IT TO? For creams, eggs, meats, risottos, pasta, vinaigrettes ... Try it with bread and olive oil.
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