Food preparation with cocoa with a delicate aroma and silky palate. WHAT DOES IT TASTE LIKE? Delicious prepared with cocoa with a delicate aroma and silky palate. WHAT TO ADD IT TO? To serve with breakfast, snack or by the cup.
Also called “black” sugar, it comes directly from sugar cane juice. WHAT DOES IT TASTE LIKE? As it is not subjected to any refining process, it retains all its mineral properties and original flavor. WHAT TO ADD IT TO? Desserts, creams, cakes or cakes.
Slightly moist texture with aroma and flavor of the sea. The sea at your table. WHAT DOES IT TASTE LIKE? Natural sea salt with a matte white color, aroma and flavor of the sea. WHAT TO ADD IT TO? Used in all kinds of dishes: meat, fish, vegetables and stews. Neutral scent. Due to its naturalness, it can be compacted as it does not contain anti-caking agents. Stirring is recommended.